Hárslevelü

Hárslevelü is one of Hungary’s most characterful white grapes, shining in Tokaj’s volcanic vineyards. Its wines are delicately perfumed, with layers of linden blossom, honey, ripe stone fruit and citrus zest. Naturally fresh yet silky, Hárslevelü can be enjoyed young for its purity or aged for added depth and spice, appearing in both dry, gastronomic styles and opulent sweet wines that pair beautifully with fine cuisine.