Viña Real Fermentado en Barrica - White Wine

Viña Real Fermentado en Barrica - White Wine is a white wine from the Rioja region, made from the Viura grape variety and fermented in new American oak barrels for 15 to 20 days. In the glass, it presents a bright, pale yellow color. The aromatic profile is frank and complex, with notes of pear, apple, and white currant, enveloped by delicate toasted hints of fine wood, which add depth and elegance to the whole.

On the palate, the entry is smooth, with an unctuous and well-balanced journey, marked by a pleasant tannin that leads to an elegant acidic finish. The retronasal freshness reinforces the sensation of harmony and definition, making this wine especially appealing to those who appreciate whites with texture, fruity expression, and subtle oak integration. The result is a distinct and refined profile that showcases Viura's potential in Rioja.

It should be served between 9 and 12 ºC to reveal its full aromatic expression and balanced flavor. At the table, it pairs very well with white meats, fish, pasta, and rice dishes, making it a versatile choice for different occasions.