Pedrouzos Fermentado en Barrica Vino Parcelario - White Wine

Pedrouzos Fermentado en Barrica Vino Parcelario - White Wine, from Valdesil, is a single-vineyard white wine from the Valdeorras region, made from the Godello grape variety. Originating from Pedrouzos, referred to as the world's first Godello vineyard, planted in 1885 by José Ramón Gayoso-Santín in the village of Portela, it stands as an emblematic wine of great character.

It presents a bright yellow color and an intense and complex aromatic profile. Ripe stone fruits, such as peach and apricot, stand out, enveloped by citrus notes of grapefruit and delicate floral hints. Aging in oak barrels adds subtle nuances of vanilla and dried fruit, contributing to an elegant and profound expression.

On the palate, it reveals itself as unctuous and mineral, with a balanced acidity that gives it freshness and precision. It shows a solid structure, combined with subtlety, concentration and remarkable complexity, finishing in a long and flavorful way. According to available information, it ages for 6 months on lees in barrels and a further 12 months in stainless steel tanks, reinforcing its texture and sophistication.

Serve between 9 and 12 ºC. It is an excellent choice to accompany shellfish, white and oily fish, poultry and creamy cheeses.